ITALIAN ZUCCHINI FLOWER RECIPES: ways and means
Maybe it is because they are only in season for a few weeks a year, or perhaps because of how delicate they are to prepare. Possibly it is because they just so pretty. But the most likely explanation...
View ArticleSweet Tastes of Tuscany: GIUGGIOLE
These strange delicacies go by the name of giuggiole*. In season for the shortest while, they look like olives but the inside is more like a super-sweet crunchy green apple! So sweet are giuggiole,...
View ArticleReal Italian Dish: Risotto con Zucchine recipe
Zucchini risotto is a delicious traditional Italian recipe. We were recently invited by Alberto, author of a fabulous home Italian cookery blog, to share his receipes, and with typical Italian recipes...
View ArticleShopping in Italy: the fashion for fine food, friends and fun
Italians generally don’t shop in mega shopping complexes*. Rather, shopping is done by visiting farmers markets and small stores run specialists in their trade. If you want bread, visit the baker. For...
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